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SANCHO PANZA

INGREDIENTS

1.25 OZ
LOS CORRALES TEQUILA
1 OZ
MONIN HABANERO LIME SYRUP
1 OZ
FRESH LIME JUICE SUN ORCHARD
5 OZ
APEROL ITALIAN LIQUEUR

GARNISH

Salted rim with lime wheel

GLASS

12 OZ Highball

METHOD

Place  all ingredients into a shaker, Shake well ! Strain into a 12 oz highball glass filled with fresh ice. Garnish with Lime wheel.