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MAI TAI

INGREDIENTS

1 OZ
FRESH LIME JUICE
1 OZ
PINEAPPLE JUICE
0.5 OZ
SIMPLE SYRUP
1.25 OZ
BRUGAL ANEJO RUM
0.5 OZ
MONIN ALMOND SYRUP
1 DASH
CINNAMON

GARNISH

ORANGE WHEEL AND MINT LEAVES

GLASS

12 OZ

METHOD

Add ingredients into a mixing glass. Add ice and shake vigorously. Strain into a glass filled with plenty of ice.